Category: Recipes
Bee’s Summertime Zucchini Hot Sauce
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Ingredients Instructions If you don’t have a blender or food processor, it’s not necessary. Zucchini is very watery. Set it in a pot over medium heat and cover with a lid. After steaming for a few minutes/ the zucchini will soften and become easy to mash with a mashing tool.…
Bee’s Extra Creamy Alfredo Sauce
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Ingredients You can adjust the measurements of each spice to your personal preference. This is more of just a baseline. TIP: You’ll know you’ve added enough seasoning when you only need a teaspoon or two of kosher salt added. When you use enough seasoning, you don’t need a ridiculous amount…
(Phyllo Pastry) Oven Strudel with Vanilla Butter Cream and Jam Filling – Kid Approved Mock Toaster Strudel
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Prep Time: Varies – You’ll want to cool down the homemade butter cream before using itBake Time: 28 minutes CLICK HERE to jump to the recipe. Video tutorial coming soon. My entire household would live off toaster strudel if it were nutritionally possible. When I say, “my entire household,” I…
Bee’s Buttercream Icing/Frosting
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Ingredients EITHER USE THIS OPTION IF YOU DON’T HAVE POWDERED SUGAR. OR Optional Ingredient You can also cut the ingredient servings in half if you don’t need as much icing, or if you don’t use icing often. Instructions If you are using sugar and cornstarch, mix them together. In a…
Easy Flour Pie Crust Dough – With Prebake Instructions
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I did not invent this pie crust recipe.This is a widely known and used recipe that is worth sharing. Ingredients Instructions Cut the two sticks of butter into small square pieces (around 1/4 inch). Stick the cubes of butter back into the refrigerator until you have your other ingredients measured…
Bee’s Banana Berry Pie
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Prep Time: Varies- You can prep the day before to save time.Filling Cook Time: 15 minutes Pie Cook Time: Uncooked Crust: 65 -75 minutesParbaked (or storebought) Crust: 30-40 minutes Click Here to jump to the recipe. Video tutorial coming soon. Do you have any fresh or frozen fruits that need…
Bee’s Sweet and Sour Watermelon Chews (Candied Rinds)
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Soak (Brine) Time: 6-12 hours (overnight)Cook (Boil) Time: 2 hours 15 minutesDehydration Time: 2-8 hours CLICK HERE to jump to the recipe. CLICK HERE to jump to the recipe WITHOUT brining. Video tutorial coming soon. My household loves watermelon so much, one extra-large watermelon will last us only half of…
Bee’s BEST Homemade Chicken Nuggets (Ground Chicken Version)
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Prep Time: 15 minutesCook Time:Deep Fry: 4-6minutes (per nugget)Half Fry: 4-5 minutes each side (per nugget) Chicken nuggets are always a favorite in my household, especially if the breading has a nice crunch and flavor that melts in your mouth. This recipe delivers the perfect balance of crunch and tenderness.…
(30-Minute Meal) Bacon Crusted Snapper and Veggies with Bacon-Seared Shrimp in a Lemon Butter Garlic Sauce
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Prep Time: 15-20 minutesCook Time: 30 minutes Snapper filets are a great choice for beginner seafood explorers. While snapper is juicy and loaded with flavor, it is also mild and not as fishy tasting as other fish, like cod and tuna for example. Snapper also has a perfect balance of…